El Campo Game Processing

El Campo Game Processing in Kingsville keeps their operation laser-focused. They process wild game animals—that's it. No side hustles, no retail distractions. This singular focus means the staff knows the work inside and out.

Bring in a field-dressed animal with proper tagging or wildlife resource documentation. Fill out a work order (available on their website as a PDF) with exact processing instructions. Drop off at the shop with a credit card on file.

The Key Difference: The game animal you bring in will be the meat you receive back. All deboned meat comes vacuum-packaged for extended freezer life. Bone-in meat stays wrapped in butcher paper to prevent sharp bones from puncturing vacuum seals.

• •All wild game animals except fowl
• •Must arrive field-dressed
• •Requires proper Texas Parks & Wildlife tagging or documentation
• •Sausage orders require 5 lb minimum
• •Food allergies must be disclosed at time of order

Bring an ice chest at pickup to transfer meat. Customers are called when processing is ready. Work orders must be signed and dated before processing begins.

Family-owned operation with experienced butchers on staff and an office manager (Angela) ready to answer questions. They'll work with you on processing preferences—just ask before they start.