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Bair's handles the full range of deer and big game processing for Lancaster County hunters. Whether you bring a whole animal, quarters, or already-skinned meat, they'll cut and process it to your specs. Processing & Packaging Whole deer, quarters, or skinned meat Fresh or frozen packaging Beef, pork...
Own Bair's Deer Processing?
01 // DETAILS
Full description and what we offer
Bair's handles the full range of deer and big game processing for Lancaster County hunters. Whether you bring a whole animal, quarters, or already-skinned meat, they'll cut and process it to your specs.
Processing & Packaging - Whole deer, quarters, or skinned meat - Fresh or frozen packaging - Beef, pork, or bacon can be added to ground burger
House-Made Products - Bologna: Regular sweet or trail (spicy) in 5 lb. sticks - Sausage: Country, sweet Italian, hot Italian, bratwurst, kielbasa, breakfast - Snack sticks: Sweet, spicy, or sweet with cheese - Jerky & dried venison: Regular sliced or chipped - Hot dogs: Regular or jalapeño with cheese
State-inspected facility. Call ahead—especially during rifle season when they work as needed.
276 Heisey Quarry Rd. | Elizabethtown, PA 17022
717-361-9381 | [email protected]
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